Droog Dinner Delight 2005

date:  20 December 2005
location:  Droog flagship store

The fully booked Droog Dinner Delight designed by Marije Vogelzang revolved around the theme of ‘Sharing’.

For example, for starters the guests received melon or ham which was served on a unique plate made of two halves. Some guests received only ham and some only melon. This encouraged people to share one of their half plates, with the people around them.

Overall it was an entertaining night of sharing, customising, eating, laughing and a great setting before Christmas Day!