Free Range Kitchen by Ton Matton / Schie 2.0

The wish to shake off existing rules determines this free-standing kitchen. The kitchen functions free of any infrastructure by employing ecological technology aimed at independence.

For instance, water recycling, making compost and local energy. The fridge, for example, is cooled by a block of ice in one of the drawers. The kitchen is a furniture unit which,  actually, can stand anywhere.


Tile kitchen by Arnout Visser, Erik Jan Kwakkel & Peter van der Jagt
Handy Burners by Peter van der Jagt